Garlic (Allium sativum)
Botanical Classification
- Scientific Name: Allium sativum
- Family: Amaryllidaceae
- Common Names: Garlic, Poor Man’s Treacle, Stinking Rose
Parts Used
- Bulb: The most commonly used part, containing the highest concentration of active compounds.
- Leaves & Stems: Occasionally used, though milder in effect.
- Flowers: Rarely used medicinally, but sometimes for culinary purposes.
- Cloves: Individual segments of the bulb, rich in medicinal constituents.
Equine Use
- Insect Repellent: Garlic is commonly used in feed to repel flies and parasites.
- Respiratory Health: Supports horses suffering from coughs and respiratory infections.
- Circulatory Support: Aids in blood circulation and reducing inflammation.
- Immune System Boost: Helps protect against viral and bacterial infections.
Usage:
- Powdered or Fresh Garlic: In feed.
- Infused Oil: Can be added to feed in small amounts.
⚠ Precautions:
- Overuse can cause anemia due to its effect on red blood cells.
- Avoid feeding in large amounts for prolonged periods.
Canine Use
- Immune Booster: Helps fight infections and strengthens immunity.
- Flea & Tick Prevention: Acts as a natural pest repellent.
- Cardiovascular Health: Supports heart function and circulation.
- Digestive Aid: Helps eliminate worms and harmful bacteria.
Usage:
⚠ Precautions:
- Avoid in high doses—excessive garlic can lead to toxicity and anemia.
- Do not use for dogs with blood clotting disorders.
- Safe doses should be carefully monitored.
UK & Isle of Man Folklore & Traditional Uses
Coat and skin
Inflamation
Respiratory
Fenugreek (Trigonella foenum-graecum)
Ginkgo (Ginkgo biloba)